• 2026.03.22 (Sun)
  • All articles
  • LOGIN
  • JOIN
Global Economic Times
fashionrunwayshow2026
  • Synthesis
  • World
  • Business
  • Industry
  • ICT
  • Distribution Economy
  • Well+Being
  • Travel
  • Eco-News
  • Education
  • Korean Wave News
  • Opinion
  • Arts&Culture
  • Sports
  • People & Life
    • International Student Report
    • With Ambassador
  • Column
    • Cho Kijo Column
    • Cherry Garden Story
    • Ko Yong-chul Column
    • Kim Seul-Ong Column
    • Lee Yeon-sil Column
  • Photo News
  • New Book Guide
MENU
 

Cherry Garden Story

> Column > Cherry Garden Story
Search: 60

thumbimg

A Taste of the Sea: The Korean Seafood Pancake, Haemul Pajeon
Haemul pajeon, a savory Korean seafood pancake, is a popular dish that combines the flavors of the land and the sea. Its origins c ...
Hwang Sujin Reporter 2024.12.22

thumbimg

Mul-Naengmyeon: A Refreshing Korean Noodle Dish
Seoul, South Korea – Naengmyeon, or cold noodles, is a beloved Korean dish that is particularly popular during the hot summe ...
KO YONG-CHUL Reporter 2024.12.22

thumbimg

Soondubu Jjigae: A Hearty Korean Comfort Food
Soondubu jjigae, a beloved Korean dish, is a comforting and flavorful stew made with soft tofu, a variety of vegetables, and a sav ...
Hwang Sujin Reporter 2024.12.22

thumbimg

Spicy Korean Stir-Fry: The Story Behind Gochujang Bulgogi
Seoul, South Korea – A beloved dish across Korea, gochujang bulgogi, a spicy pork stir-fry, has deep roots in the nation's c ...
Hwang Sujin Reporter 2024.12.22

thumbimg

Bulgogi: A Taste of Korea
Seoul, South Korea – Bulgogi, a beloved Korean dish, has captivated taste buds worldwide with its tender, marinated beef. Th ...
KO YONG-CHUL Reporter 2024.12.22

thumbimg

Samgyeotang: A Korean Summer Staple
Seoul, South Korea – As the sweltering summer heat blankets the Korean Peninsula, locals and visitors alike turn to a time-h ...
Hwang Sujin Reporter 2024.12.22

thumbimg

Bibimbap: A Korean Classic
Seoul, South Korea – Bibimbap, a vibrant and flavorful Korean dish, has captured the hearts and taste buds of people around ...
Hwang Sujin Reporter 2024.12.22

thumbimg

Korean Steamed Egg: A Cozy Comfort Food
Korean steamed egg, or gyeran-jjim, is a simple yet incredibly comforting dish that has won the hearts of many food lovers around ...
KO YONG-CHUL Reporter 2024.12.19

thumbimg

Sweet Potato Sundae: A Korean Comfort Food
Sweet Potato Sundae, or goguma mattang in Korean, is a beloved Korean snack that's both sweet and savory. It's essentially sweet p ...
Hwang Sujin Reporter 2024.12.19

thumbimg

Makgeolli: Korea's Ancient Elixir
Makgeolli, a traditional Korean rice wine, has been a staple of Korean culture for centuries. This milky, slightly effervescent be ...
Desk 2024.12.19

thumbimg

Eumuk Bokkeum (Odeng Bokkeum): A Beloved Korean Side Dish
Eumuk bokkeum, also known as odeng bokkeum, is a popular Korean side dish made with fish cakes (eumuk or odeng) stir-fried with va ...
Hwang Sujin Reporter 2024.12.19

thumbimg

Gamja-sujeobi: A Comforting Korean Noodle Soup
Gamja-sujeobi, a beloved Korean dish, is a hearty and comforting noodle soup made with thick, chewy handmade dumplings and a flavo ...
Hwang Sujin Reporter 2024.12.19

thumbimg

Kimchi Fried Rice: A Korean Comfort Food
Kimchi fried rice, a beloved Korean dish, is a simple yet flavorful concoction that has gained international popularity. It’ ...
KO YONG-CHUL Reporter 2024.12.19

thumbimg

Discovering Korea's Acorn Jelly
Acorn jelly, or dotori muk in Korean, is a traditional Korean dish made from acorn starch. This unique delicacy has been enjoyed i ...
Hwang Sujin Reporter 2024.12.19

thumbimg

Patjuk: Korea’s Winter Solstice Red Bean Porridge
Patjuk, a red bean porridge, is a traditional Korean dish that is consumed on Dongji, the winter solstice. It is deeply rooted in ...
Hwang Sujin Reporter 2024.12.19

thumbimg

Sujeonggwa: Korea's Traditional Ginger Drink
Sujeonggwa is a traditional Korean beverage known for its warm, spicy, and slightly sweet flavor. Made with ginger, cinnamon, and ...
Hwang Sujin Reporter 2024.12.19

thumbimg

Dubu Jeon: A Korean Tofu Pancake Delight
Dubu jeon, a savory Korean pancake made with tofu, is a popular and versatile dish that can be enjoyed as a main course, side dish ...
Hwang Sujin Reporter 2024.12.19

thumbimg

Galbijjim: Korea's Braised Short Ribs
Galbijjim, a beloved Korean dish, is a hearty and flavorful stew featuring braised short ribs. It's a popular choice for special o ...
KO YONG-CHUL Reporter 2024.12.19

thumbimg

Kimchijeon: A Korean Comfort Food Classic
Kimchijeon, a savory Korean pancake made with kimchi, is a beloved dish that has gained popularity worldwide. It's a versatile dis ...
KO YONG-CHUL Reporter 2024.12.19

thumbimg

Soju: Korea's Beloved Spirit
Soju, a distilled spirit originating from Korea, has gained significant global popularity in recent years, especially among younge ...
LEE YEON SIL Reporter 2024.12.19
  • 1
  • 2
  • 3

Most Viewed

1
An Open Letter to BTS On the Eve of a Historic Performance
2
From Industrial Capital to Tourism Mecca... Ulsan Makes a Bold Move with ‘Experiential Content’ in 2026
3
Ko Sang-goo, President of World Federation of Korean Associations, Elected as First Private Sector Chair of World Korean Community Leaders Convention
4
It is Time for BTS’s Fandom, ARMY, to Step Forward
5
Korean Stock Market Plunges: Circuit Breaker and Sidecar Triggered Amid Geopolitical Crisis
광고문의
임시1
임시3
임시2

Hot Issue

Netflix Declares BTS Comeback Live “ARIRANG” as the Year’s Biggest Global Event

AI Medical Ecosystem in Focus: KIMES 2026 Opens in Seoul as Global Healthcare Hub

Netanyahu Declares Decisive Blow to Iran’s Nuclear and Missile Programs, Signals Early End to War

Intel Announces 10% Price Hike on CPUs: PC Manufacturers Bracing for Massive Production Cost Spikes

Let’s recycle the old blankets in Jeju Island’s closet instead of incinerating them.

Global Economic Times
korocamia@naver.com
CEO : LEE YEON-SIL
Publisher : KO YONG-CHUL
Registration number : Seoul, A55681
Registration Date : 2024-10-24
Youth Protection Manager: KO YONG-CHUL
Singapore Headquarters
5A Woodlands Road #11-34 The Tennery. S'677728
Korean Branch
Phone : +82(0)10 4724 5264
#304, 6 Nonhyeon-ro 111-gil, Gangnam-gu, Seoul
Copyright © Global Economic Times All Rights Reserved
  • 에이펙2025
  • APEC2025가이드북TV
  • 독도는우리땅
Search
Category
  • All articles
  • Synthesis
  • World
  • Business
  • Industry
  • ICT
  • Distribution Economy
  • Well+Being
  • Travel
  • Eco-News
  • Education
  • Korean Wave News
  • Opinion
  • Arts&Culture
  • Sports
  • People & Life 
    • 전체
    • International Student Report
    • With Ambassador
  • Column 
    • 전체
    • Cho Kijo Column
    • Cherry Garden Story
    • Ko Yong-chul Column
    • Kim Seul-Ong Column
    • Lee Yeon-sil Column
  • Photo News
  • New Book Guide
  • Multicultural News
  • Jobs & Workers