Global Economic Times

2026.03.22 (Sun)
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In Front of Jeokmukdang

The Seorak-dong area becomes a world of utter silence when the rugged mountains are draped in snow. At the entrance of Seorak-dong, Sinheungsa Temple houses Jeokmukdang (Hall of Silent Meditation), an
The Waves of Hormuz and South Korea’s Choice: We Must Not Be Swept Away by Irrational Militarism

The turmoil in the Middle East is plunging into pitch-black darkness. As the U.S. Central Command conducted precision strikes on Iran’s key oil hub, Kharg Island, and the sound of artillery echo

It is Time for BTS’s Fandom, ARMY, to Step Forward

A sample Hangeul signboard for Gwanghwamun in the Hunminjeongeum style. (C) Provided by the National Association for the Installation of the Hangeul Hunminjeongeum Signboard at Gwanghwamun. On Marc

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The Rise of AI Reshapes the US Stock Market's Top Spot: The rise of the artificial intelligence (AI) industry is shaking up the top spot in US stock market capitalization this year. In J ...; KO YONG-CHUL Reporter 2025.01.31

Korean Companies Face Widespread Credit Rating Downgrades Amidst Economic Woes: Last year saw a significant number of credit rating downgrades for major Korean companies. Some credit rating agencies downgraded ...; KO YONG-CHUL Reporter 2025.01.31

Sweet Red Bean Porridge: A Korean Comfort Food: Sweet red bean porridge, or patjuk in Korean, is a beloved traditional Korean dessert that has been enjoyed for centuries. It is a ...; Hwang Sujin Reporter 2025.01.13

Korean Pumpkin Porridge: A Comforting Bowl of Autumn: Korean pumpkin porridge, or danhobak juk, is a beloved comfort food that warms the soul on chilly days. Made with sweet pumpkin, r ...; KO YONG-CHUL Reporter 2025.01.13

Balancing Act: Parenting in the Age of AI: Every morning, the sweet sound of my child's voice fills the room, "Hey OOO, turn on the lights!" While I find this adorable, a ti ...; KO YONG-CHUL Reporter 2025.01.07

South Korea Enters a New Era: Navigating the Challenges and Opportunities of a Super-Aged Society: South Korea has officially joined the ranks of nations with super-aged populations, as of December 23, 2024. With over 20% of its ...; KO YONG-CHUL Reporter 2025.01.06

South Korea Weighs Abolishing Presidential Security Service: A heated debate is raging in South Korea over the future of the Presidential Security Service (PSS). Proponents are calling for th ...; KO YONG-CHUL Reporter 2025.01.06

A Call for Safety in the Wake of Muan's Tragedy: The devastating plane crash at Muan Airport on December 29th has left our nation in deep sorrow. The loss of over 180 lives, many ...; KO YONG-CHUL Reporter 2024.12.29

Drunk Driving Remains a Persistent Problem in South Korea: Drunk driving continues to plague South Korea, despite ongoing efforts to curb the dangerous behavior. The problem is particularly ...; KO YONG-CHUL Reporter 2024.12.28

South Korea's Doctor Shortage: A Complex Issue Beyond Enrollment Numbers: South Korea's persistent shortage of medical doctors is a multifaceted problem that extends far beyond simply increasing the enrol ...; KO YONG-CHUL Reporter 2024.12.28

The Spectrum of Political Engagement: A Korean's Perspective on South Korea vs. Japan: South Korea and Japan, both heralding democratic values, exhibit stark contrasts in their citizens' political participation. This ...; KO YONG-CHUL Reporter 2024.12.28

Flower Crab Soup: A Korean Culinary Delight: Korea's rich culinary heritage is renowned for its bold flavors and diverse ingredients. Among its many beloved dishes is kkotgeta ...; Hwang Sujin Reporter 2024.12.22

Dongtae Jjigae: A Hearty Korean Fish Stew: Seoul, South Korea – Dongtae Jjigae, a beloved Korean fish stew, has warmed the hearts and bellies of Koreans for centuries. ...; KO YONG-CHUL Reporter 2024.12.22

Yeonpo-tang: A Korean Culinary Journey: Seoul, South Korea – Yeonpo-tang, a beloved Korean dish, has a fascinating history that reflects the country's culinary evol ...; Hwang Sujin Reporter 2024.12.22

Nurungji Tang: A Crispy Korean Comfort Food: Seoul, South Korea – Nurungji tang, a popular Korean dish renowned for its crispy texture and savory broth, has captured the ...; KO YONG-CHUL Reporter 2024.12.22

Gamjatang: A Hearty Korean Stew with a Surprising Origin: Seoul, South Korea – Gamjatang, a beloved Korean dish known for its hearty flavor and comforting warmth, has a history that ...; KO YONG-CHUL Reporter 2024.12.22

Duru-chigi: A Stir-Fried Korean Comfort Food: Duru-chigi, a beloved Korean dish, has a rich history and a simple yet flavorful profile. The name itself, roughly translating to ...; Hwang Sujin Reporter 2024.12.22

Chogye Guksu: A Refreshing Korean Noodle Dish: Seoul, South Korea – Chogye guksu, a beloved Korean noodle dish, is gaining popularity worldwide for its unique blend of fla ...; Hwang Sujin Reporter 2024.12.22

Hwajeongjeok: A Taste of Harmony from Korea's Royal Court: Hwajeongjeok, a traditional Korean dish that dates back to the Joseon Dynasty, is a testament to the country's rich culinary herit ...; Hwang Sujin Reporter 2024.12.22

Spicy Stir-Fried Octopus: A Korean Culinary Delight: Seoul, South Korea – Nakji Bokkeum, a fiery Korean dish featuring tender octopus stir-fried in a rich, spicy sauce, has capt ...; KO YONG-CHUL Reporter 2024.12.22

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