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  • SMEs Urge Government...

    SMEs Urge Government Support for AI Adoption as Hurdles Persist

    SEOUL — Small and medium-sized enterprises (SMEs) in South Korea are increasingly calling for urgent government intervention to overcome critical barriers to adopting artificial intelligence (AI

  • The Bitter End for t...

    The Bitter End for the 'Nation Possessing Son Heung-min': How Incompetence Eroded a 'Golden Generation'

    The fourth World Cup campaign of Son Heung-min, widely regarded as the finest attacker in Asian football history, has come to a hollow conclusion. While this does not mark his official retirement from

    Retail Investors Fac...

    Retail Investors Face Strict Penalties for 'Flipping' SpaceX IPO Shares

    NEW YORK — As the fervor surrounding the recent SpaceX initial public offering (IPO) continues to capture global attention, a stark divide has emerged between how retail investors and institutio

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Sweet Red Bean Porridge: A Korean Comfort Food
Sweet red bean porridge, or patjuk in Korean, is a beloved traditional Korean dessert that has been enjoyed for centuries. It is a ...
Hwang Sujin Reporter 2025.01.13

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Korean Pumpkin Porridge: A Comforting Bowl of Autumn
Korean pumpkin porridge, or danhobak juk, is a beloved comfort food that warms the soul on chilly days. Made with sweet pumpkin, r ...
KO YONG-CHUL Reporter 2025.01.13

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Balancing Act: Parenting in the Age of AI
Every morning, the sweet sound of my child's voice fills the room, "Hey OOO, turn on the lights!" While I find this adorable, a ti ...
KO YONG-CHUL Reporter 2025.01.07

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South Korea Enters a New Era: Navigating the Challenges and Opportunities of a Super-Aged Society
South Korea has officially joined the ranks of nations with super-aged populations, as of December 23, 2024. With over 20% of its ...
KO YONG-CHUL Reporter 2025.01.06

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South Korea Weighs Abolishing Presidential Security Service
A heated debate is raging in South Korea over the future of the Presidential Security Service (PSS). Proponents are calling for th ...
KO YONG-CHUL Reporter 2025.01.06

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A Call for Safety in the Wake of Muan's Tragedy
The devastating plane crash at Muan Airport on December 29th has left our nation in deep sorrow. The loss of over 180 lives, many ...
KO YONG-CHUL Reporter 2024.12.29

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Drunk Driving Remains a Persistent Problem in South Korea
Drunk driving continues to plague South Korea, despite ongoing efforts to curb the dangerous behavior. The problem is particularly ...
KO YONG-CHUL Reporter 2024.12.28

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South Korea's Doctor Shortage: A Complex Issue Beyond Enrollment Numbers
South Korea's persistent shortage of medical doctors is a multifaceted problem that extends far beyond simply increasing the enrol ...
KO YONG-CHUL Reporter 2024.12.28

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The Spectrum of Political Engagement: A Korean's Perspective on South Korea vs. Japan
South Korea and Japan, both heralding democratic values, exhibit stark contrasts in their citizens' political participation. This ...
KO YONG-CHUL Reporter 2024.12.28

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Flower Crab Soup: A Korean Culinary Delight
Korea's rich culinary heritage is renowned for its bold flavors and diverse ingredients. Among its many beloved dishes is kkotgeta ...
Hwang Sujin Reporter 2024.12.22

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Dongtae Jjigae: A Hearty Korean Fish Stew
Seoul, South Korea – Dongtae Jjigae, a beloved Korean fish stew, has warmed the hearts and bellies of Koreans for centuries. ...
KO YONG-CHUL Reporter 2024.12.22

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Yeonpo-tang: A Korean Culinary Journey
Seoul, South Korea – Yeonpo-tang, a beloved Korean dish, has a fascinating history that reflects the country's culinary evol ...
Hwang Sujin Reporter 2024.12.22

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Nurungji Tang: A Crispy Korean Comfort Food
Seoul, South Korea – Nurungji tang, a popular Korean dish renowned for its crispy texture and savory broth, has captured the ...
KO YONG-CHUL Reporter 2024.12.22

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Gamjatang: A Hearty Korean Stew with a Surprising Origin
Seoul, South Korea – Gamjatang, a beloved Korean dish known for its hearty flavor and comforting warmth, has a history that ...
KO YONG-CHUL Reporter 2024.12.22

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Duru-chigi: A Stir-Fried Korean Comfort Food
Duru-chigi, a beloved Korean dish, has a rich history and a simple yet flavorful profile. The name itself, roughly translating to ...
Hwang Sujin Reporter 2024.12.22

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Chogye Guksu: A Refreshing Korean Noodle Dish
Seoul, South Korea – Chogye guksu, a beloved Korean noodle dish, is gaining popularity worldwide for its unique blend of fla ...
Hwang Sujin Reporter 2024.12.22

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Hwajeongjeok: A Taste of Harmony from Korea's Royal Court
Hwajeongjeok, a traditional Korean dish that dates back to the Joseon Dynasty, is a testament to the country's rich culinary herit ...
Hwang Sujin Reporter 2024.12.22

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Spicy Stir-Fried Octopus: A Korean Culinary Delight
Seoul, South Korea – Nakji Bokkeum, a fiery Korean dish featuring tender octopus stir-fried in a rich, spicy sauce, has capt ...
KO YONG-CHUL Reporter 2024.12.22

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Gujeolpan: A Colorful Korean Culinary Delight
Seoul, South Korea – Gujeolpan, a visually stunning and flavorful Korean dish, has been captivating food lovers for centurie ...
Hwang Sujin Reporter 2024.12.22

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Shinseonro: A Korean Culinary Journey Through Time
Seoul, South Korea – Shinseonro, a traditional Korean hot pot dish, is more than just a meal; it's a cultural experience. Th ...
Hwang Sujin Reporter 2024.12.22
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