Global Economic Times

2025.12.08 (Mon)
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The Violence Packaged as 'Honesty', The Collapse of Presidential Dignity

President Donald Trump’s recent remark, "Quiet, pig," directed at Bloomberg News reporter Katherine Lucy, has stirred deep concerns about the very foundation of American democracy, g
Stop the Bulldozers! Seoul Must Heed UNESCO and Submit to Jongmyo Heritage Impact Assessment

The Seoul Metropolitan Government must immediately halt its controversial Seun District 4 redevelopment plan, which threatens the global cultural value of the Jongmyo Shrine, a UNESCO World Heritage s

AI Hallucination

(C) DataDrivenInvestor For six days, starting from June 2, "SXSW London" was held in the Shoreditch district of London. Key organizations such as MIT Technology Review, DeepMind, and Ope

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Ginseng Chicken Soup: A Korean Comfort Food: Samgyetang (삼계탕), or ginseng chicken soup, is a beloved Korean dish that is often consumed during the hot summer months. This nour ...; LEE YEON SIL 2024.11.02

Gochujang: A Fiery Korean Staple: Gochujang, a fermented chili pepper paste, is a cornerstone of Korean cuisine. Its origins can be traced back to the Joseon Dynast ...; LEE YEON SIL 2024.11.02

Tteok: A Versatile Korean Rice Cake Tradition: Tteok, a versatile and beloved Korean rice cake, has been a staple in Korean cuisine for centuries. Made from glutinous rice flour ...; LEE YEON SIL 2024.11.02

Japchae: A Delicate Dance of Flavors: Japchae, a beloved Korean dish, is a delightful symphony of textures and flavors. This elegant noodle dish features glass noodles, ...; LEE YEON SIL 2024.11.02

Bulgogi: A Flavorful Korean Barbecue Classic: Bulgogi, a beloved Korean dish, is a testament to the nation's culinary prowess. This mouthwatering grilled meat dish has captured ...; LEE YEON SIL 2024.11.02

Bibimbap: A Colorful Culinary Delight: Bibimbap, a beloved Korean dish, is a vibrant and flavorful masterpiece that showcases the diversity of Korean cuisine. The name i ...; LEE YEON SIL 2024.11.02

Kimchi: A Korean Culinary Treasure: Kimchi, a ubiquitous side dish in Korean cuisine, is a testament to the nation's rich culinary heritage. No meal is truly complete ...; LEE YEON SIL 2024.11.02

Yakgwa: Korea's Hidden Gem with Global Potential: Yakgwa, a traditional Korean confectionery, is poised to become the next big global food trend. This deep-fried honey cookie, with ...; LEE YEON SIL 2024.11.02

Ginger: A Superfood Staple for Cherry Garden: Cherry Garden has recently acquired a significant quantity of fresh ginger from the renowned ginger-producing region of Seosan, So ...; LEE YEON SIL 2024.11.02

Pink Himalayan Salt Cutting Boards: A Natural and Hygienic Choice: Cherry Garden is introducing a unique and innovative addition to its kitchen: pink Himalayan salt cutting boards. Replacing tradit ...; LEE YEON SIL Reporter 2024.11.02

Icheon Rice: A Royal Grain with Global Potential: Icheon rice has been a staple in Korean cuisine for centuries, and for good reason. Historically, this premium rice was exclusivel ...; LEE YEON SIL 2024.11.02

Yeosu's Organic Ssiraegi: A Nutritious Staple with a Rich History: Yeosu’s organic ssiraegi, a traditional Korean dried vegetable, has gained significant popularity in recent years due to its ...; LEE YEON SIL 2024.11.02

From Farm to Table: A Commitment to Clean, Korean Ingredients: Cherry Garden, a popular dining establishment in Dongdaemun, is making a bold commitment to using only the freshest, cleanest Kore ...; LEE YEON SIL 2024.11.02

Capital regulations for card and capital companies need urgent reform: Due to the recent strengthening of household loan regulations, demand for card loans is focused, and card loan balances are rapidl ...; KO YONG-CHUL Reporter 2024.11.01

Spanish flood, humans helpless in the face of nature's wrath: In 2024, Spain was deeply scarred by the worst floods in 50 years. This incident, which resulted in the largest number of casualti ...; KO YONG-CHUL Reporter 2024.11.01

IUM, dreaming of meeting AI and humans: Artist IUM's solo exhibition 'West of Eden', held at Uncommon Gallery in Samseong-dong, goes beyond a simple art exhibition and op ...; KO YONG-CHUL Reporter 2024.11.01

Four members of one family win Nobel Prizes: There is a Nobel Prize that has a lot of talk and trouble. Marie Curie, Madame Curie, is very famous as a scholar devoted to scien ...; LEE YEON SIL Reporter 2024.11.01

Has the truth disappeared forever from Korea?: We constantly yearn for the truth. The truth is especially important in the public sphere. But what is the reality? Looking at the ...; Global Economic Times Reporter 2024.11.01

King Yeongjo's reforms: [GLOBAL ECONOMIC TIMES] Even a new car needs repairs after a few years. If you manage it well you can delay it a little, but in t ...; KO YONG-CHUL Reporter 2024.10.31

From paper to digital, the changing future of newspapers: [GLOBAL ECONOMIC TIMES] The smell of ink and the rustling sound of paper newspapers are now becoming memories. With the advent of ...; KO YONG-CHUL Reporter 2024.10.29

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